Everything about Tastes Like Chicken totally explained
When trying to describe the flavor of
meat the listener has never eaten, a common declaration is that it
tastes like chicken. The expression has been used so often that it has become somewhat of a
cliché. As a result, the phrase also sometimes gets used for incongruous
humor, by being deployed for foods or situations to which it has no real relevance.
The expression has made its way into popular culture in a variety of contexts. The phrase has made modern appearances in the media, such as in
The Lion King,
Six Days Seven Nights,
The Matrix,
Stargate,
Surf's Up,
Babylon 5 (where it's found to taste nothing like
Spoo), and the initial season of the
reality television show .
As an explanation of why unusual meats would taste more like
chicken than common alternatives such as
beef or
pork, different possibilities have been offered. One suggestion is that chicken has a bland taste because
fat contributes more flavor than
muscle (especially in the case of a lean cut such as a skinless chicken breast), making it a generic choice for comparison. Also, chicken reportedly has lower levels of
glutamates that contribute to the "savory" aspect of
taste sometimes known as
umami; processing or tenderizing other meats would also lower glutamate levels and make them taste more like chicken.
Another suggestion, made by Joe Staton of the
Museum of Comparative Zoology, is that meat flavors are fixed based on the
evolutionary origin of the animal. Accordingly,
birds (the most numerous form of meat by type) would naturally taste more like chicken than
mammals. Furthermore, based on evidence for
dinosaurs as the ancestors of birds,
reptile meat might also taste somewhat like chicken.
Seafood, however, would logically have a more distinctive flavor. Staton's lighthearted study of the question was published in the
Annals of Improbable Research.
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